The Safety Manager is responsible for leading the implementation of prevention focused Environmental, Health and Safety (EHS) and security programs. The position will establish, execute and deliver an OpCo specific strategy that supports Greco's overall EHS objectives, including security and crisis preparedness objectives. RESPONSIBILITIES Provide technical, customer rela

Tasks would include boxing and scanning Assist machine operators in running machines and orders through the machine properly (apprentice type situation) Skills Ability to adjust to sudden changes in customer demands or operational goals Commitment to work until the job is completed Interacts well with others Good team player Results oriented and detail oriented Customer s

Responsible for managing or performing work associated with converting raw materials and components into finished goods including General production manufacturing work Assembling finished components or parts into finished products Process manufacturing batches of bulk materials/ingredients including mechanical processing (e.g., mixing, grinding, separating, filtering, etc

Duties vary within production. Duties include but not limited to opening meat, de boxing, carrying boxes, moving product through production area. Manuel transfer of meat, moving equipment, making boxes, possible operation of basic processing equipment. May include some basic sanitation duties. Experience Working in team environment Skills Ability to adjust to sudden chang

Responsible for all general warehouse functions including loading, unloading, manual depal, receiving, put a way, pulls and replenishments, and selection of product when qualified and as needed in accordance with Preferred Work Methods (PWMs). Each function requires specific equipment and/or process certification. Requires working in freezer, cooler and dry warehouse envi

Ability to cut meet to customer specifications with a high yielding level of skill. Support the production team with proper level of trimmed product ready for further processing. QUALIFICATIONS Experience Meat trimming and Knife skills Basic knowledge of meat cuts Working in team environment Skills Ability to adjust to sudden changes in customer demands or operational goa

Shift starts at 7pm, w ork week will be Sunday, Monday, Wednesday, Thursday, Friday The supervisor, night warehouse is responsible for the efficient operation of the shift, including proper manpower utilization, effective use of standard operating procedures, training and motivating members of the crew and for operating in a safe, productive manner. Supervisory responsibi